Hash Brown Casserole Is Slow Cooker Magic!

12tomatoes.com

Kimberly Hale Boyd

1 (32 oz.) bag frozen hash browns, thawed

1 (15 oz.) can condensed cream of chicken soup

16 oz. smoked sausage or chorizo, diced

2 cups cheddar cheese, grated

kosher salt and freshly ground pepper, to taste

green onion, chopped, garnish

Directions at 12tomatoes.com

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