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Spice-Rubbed Roasted Cauliflower Steak with Spinach Tahini Sauce [Vegan]
Ingredients
  • subheading: FOR THE SPICE RUB:
  • 1 teaspoon cumin seeds
  • 1 teaspoon fennel seeds
  • ½ teaspoon red chili flakes
  • 1 teaspoon onion flakes
  • 1 teaspoon garlic flakes-
  • ½ teaspoon pepper
  • 1 teaspoon salt
  • 1 teaspoon cornstarch
  • subheading: FOR THE CAULIFLOWER:
  • 1 head of cauliflower, sliced into 3 pieces
  • 1 ½ teaspoons olive oil
  • subheading: FOR THE SPINACH TAHINI:
  • ½ cup spinach, loosely packed
  • ¼ cup tahini
  • 1 small clove garlic
  • 1 tablespoon lemon juice
  • ¼ cup water
  • Salt, to taste
  • 1 teaspoon agave (optional)
Steps
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