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Apple Bavarian Torte
Ingredients
  • ½ cup butter, softened
  • ⅓ cup sugar
  • 1 cup all-purpose flour
  • ¼ teaspoon vanilla extract
  • subheading: FILLING:
  • 1 package (8 ounces) cream cheese, softened
  • ¼ cup plus ⅓ cup sugar, divided
  • 1 large egg, lightly beaten
  • ½ teaspoon vanilla extract
  • 5-½ cups thinly sliced peeled tart apples (about 6 medium)
  • ½ teaspoon ground cinnamon
  • ¼ cup sliced almonds
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