https://www.copymethat.com/r/IcYP3KMnC/best-instant-pot-beef-stew/
85858746
zpnAnHP
IcYP3KMnC
2024-11-05 16:41:36
Best Instant Pot Beef Stew
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Ingredients
- 2 pounds (1001g) chuck steak or blade steak , 1.5 inch thick
- 1 tablespoon (15ml) olive oil
- 12 (150g) white mushrooms , thinly sliced
- 2 (214g) small onions , thinly sliced
- 3 cloves (15g) garlic , crushed and minced
- 2 bay leaves
- ¼ teaspoon (0.35g) dried thyme
- ¼ cup (63ml) sherry wine
- 3 to 4 (365g) small Yukon gold potatoes , quartered
- 2 (200g) medium carrots , cut in 1 ½ inch (4cm) chunks
- 2 stalks (150g) celery , cut in 1 ½ inch (4cm) chunks
- 3 tablespoons (50g) tomato paste
- Salt and black pepper to taste
- Chicken Stock Mixture
- 1½ cup (375ml) unsalted chicken stock
- 1 tablespoon (15ml) Worcestershire sauce
- 1 tablespoon (15ml) regular soy sauce
- 1 tablespoon (15ml) fish sauce (can substitute with regular soy sauce)
- subheading: Equipment:
- Instant Pot Pressure Cooker
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Steps
Directions at pressurecookrecipes.com
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