https://www.copymethat.com/r/IbsT79Cc2/cobb-salad/
92249499
te3uIFY
IbsT79Cc2
2024-09-21 00:42:48
Cobb Salad
loading...
X
Ingredients
- subheading: FOR THE DRESSING:
- 1 small shallot, thinly sliced into rings
- 3 tablespoons red-wine vinegar
- Kosher salt and ground pepper
- 1 tablespoon whole grain or Dijon mustard
- 3 tablespoons olive oil, plus more as needed
- subheading: FOR THE SALAD AND ASSEMBLY:
- 4 large eggs
- 10 ounces thick-cut bacon (about 8 strips)
- 12 ounces boneless, skinless chicken breast (about 2 medium breasts)
- 1 head romaine lettuce, torn into bite-sized pieces or coarsely chopped
- 6 ounces small to medium tomatoes (about 6), sliced or quartered
- 1 avocado, thinly sliced or chopped
- 4 ounces blue cheese, crumbled
- 3 tablespoons finely chopped chives
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!