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Instant Pot Chicken Alfredo Lasagna
Ingredients
  • 1 tablespoon vegetable oil
  • 8 ounces ground chicken
  • 2 cloves garlic, pressed or minced*
  • 1 cup chicken broth*
  • 1 cup heavy cream*
  • ½ teaspoon salt*
  • ¼ teaspoon black pepper*
  • 1 tablespoon chopped fresh rosemary leaves, plus more for topping
  • 2 tablespoons cornstarch*
  • ¾ cup freshly-grated parmesan cheese*
  • 1 tablespoon dried parsley, optional for color
  • 1 cup part-skim ricotta cheese
  • 1 cup mozzarella cheese, divided
  • 1 egg
  • 6 no-boil lasagna noodles
Steps
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