Roasted Tomato Bacon Soup

gimmesomeoven.com

Michelle P M

2 lbs. roma tomatoes, halved lengthwise

1 to 2 Tbsp. vegetable or canola oil

6 strips bacon, chopped

1 small white onion

4 cloves garlic, minced

1.5 cups chicken or vegetable stock

1 Tbsp. smoked paprika

1 bay leaf

⅔ cup heavy cream

Note: Ingredients may have been altered from the original.

Directions at gimmesomeoven.com

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