Keto Vanilla Crescent Cookies (Keto Christmas Cookies, Low Carb)

I am the oldest of 7 children. I love baking and cooking with my family. I love exploring new recipes and trying new flavors. In my family we do a lot of camping/ outdoor recipes. I am usually the go to for my siblings cakes and desserts. My family tries to explore new recipes all the time.

one cookie has only 0.4g net carbs! (1.4g total carbs and 1.0g dietary fiber) and they taste soooo good.

subheading: KETO VANILLA CRESCENT COOKIES INGREDIENTS:

butter: ideally grass fed, softened (leave it in a bowl at room temperature for 30 minutes or microwave for a few seconds)

finely ground almond flour

ground almonds (almond meal): not the same as almond flour! You need both for this recipe.

Finely ground almond flour looks just like “real” wheat flour whereas ground almonds are a bit more “flakey”.

erythritol: my absolute favorite keto-friendly sweetener! But other granulated sweeteners that don’t spike your blood sugar are fine as well.

one vanilla pod

vanilla extract

confectioners erythritol: powdered erythritol

Directions at hungryforinspiration.com

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