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Classic Cobb Salad
Ingredients
  • 8 slices bacon
  • 3 large hard-boiled eggs , peeled and coarsely chopped
  • 1 head romaine lettuce, torn into bite-sized pieces
  • 4 cups diced cooked chicken
  • 2 medium ripe avocados, diced
  • 2 medium ripe tomatoes, coarsely chopped
  • 4 ounces Roquefort cheese, crumbled
  • ½ teaspoon Dijon  mustard
  • ¼ cup red wine vinegar
  • 1 teaspoon Worcestershire sauce
  • 1 clove garlic, crushed
  • ¼ teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • ⅓ cup olive oil
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