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Tater Tot Casserole
Ingredients
  • 1 lb. Ground Beef
  • 1 small yellow onion, diced
  • 2 cloves Garlic, minced
  • 1 cup bell peppers, diced- any color
  • 2 teaspoons Ketchup
  • 3 teaspoons Yellow Mustard
  • 1 Tablespoon tomato paste
  • 2 Tablespoons Flour
  • 1 cup frozen corn
  • 2 ½ cups Cheddar Cheese, separated
  • 32 oz. Tater Tots, frozen
  • subheading: For the Gravy/Sauce:
  • 2 cups Beef Broth
  • 1 chicken bouillon
  • 1 teaspoon Soy Sauce
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  •  
  • Optional
  •  
  • 10.5 oz. low sodium cream of mushroom soup
Steps
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