Vegan Sweet Potato Cookies Recipe with Maple and Cinnamon

godairyfree.org

Danielea Tesia

2 cups all-purpose flour or whole wheat pastry flour

1 teaspoon baking powder

1 teaspoon baking soda

¾ teaspoon ground cinnamon

½ teaspoon salt

1 ½ cups sweet potato puree (can sub pumpkin puree)

1 cup packed brown sugar (can sub coconut sugar for less sweet)

2 tablespoons maple syrup

1 teaspoon vanilla extract

Note: Ingredients may have been altered from the original.

Directions at godairyfree.org

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