https://www.copymethat.com/r/IBM9aBUS5/montreal-bagels/
63731344
B3Mta9b
IBM9aBUS5
2024-11-18 23:29:44
Montreal Bagels
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Ingredients
- Dough
- 1 cup (227g) lukewarm water
- 2 teaspoons maple syrup
- 2 teaspoons instant yeast or active dry yeast
- 3 ¼ to 3 ½ cups (390g to 418g) King Arthur Unbleached Bread Flour
- 1 teaspoon salt
- Topping
- ¾ cup (106g) sesame or poppy seeds
- Boiling Liquid
- 3 quarts (2722g) water
- ⅓ cup (113g) honey or ¼ cup (85g) barley malt syrup
Steps
Directions at kingarthurflour.com
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