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Sweet and Sour Stir-Fried Radishes with Their Greens
Ingredients
  • 1 generous bunch large radishes, with greens (about 1 pound total), or 2 smaller bunches
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 2 teaspoons agave nectar or honey
  • 2 tablespoons chicken stock, vegetable stock or water
  • Salt and freshly ground pepper to taste
  • 1 tablespoon peanut, canola, sunflower, or grape seed oil
  • 2 teaspoons minced garlic
  • 2 teaspoons minced ginger
  • 1 bunch scallions, chopped, white and green parts separated
  • ¼ cup chopped cilantro
  • 1 teaspoon cornstarch dissolved in 2 tablespoons water
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