https://www.copymethat.com/r/I4BjWnPo0/our-favorite-maryland-crab-cakes/
70583422
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I4BjWnPo0
2024-10-22 22:25:32
Our Favorite Maryland Crab Cakes
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Ingredients
- subheading: CRAB CAKES:
- 1 pound jumbo lump or backfin lump crabmeat, fresh or pasteurized
- 20 saltine crackers, crushed into crumbs (65 grams or just less than 1 cup of crumbs)
- 1 tablespoon minced chives or parsley, optional
- ¼ cup (55 grams or 2 ounces) mayonnaise, try our homemade mayonnaise recipe
- 1 large egg
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- ¼ cup (60 ml) canola oil, or neutral flavored oil
- 1 tablespoon butter
- subheading: FOR SERVING:
- 6 bread rolls
- Lettuce
- Sliced tomato
- Tarter sauce, see our homemade tartar sauce
- Cocktail sauce
- Lemon wedges
- Old Bay seafood seasoning
Steps
Directions at inspiredtaste.net
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