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Ingredients
  • 2 oz. butter
  • 3 garlic cloves, minced
  • ½ lb mushrooms, roughly chopped
  • 1½ lbs boneless chicken thighs
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp dried thyme
  • ½ tsp dried rosemary
  • salt and pepper
  • 2 tbsp olive oil
  • 1¼ cups heavy whipping cream or crème fraîche
  • 2 oz. parmesan cheese, grated
  • subheading: Serving:
  • 5 oz. (2½ cups) leafy greens
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