Chicken Milanese

smalltownwoman.com

Larry Downs

20 year Navy veteran. Helped my wife run a full service deli we owned in San Diego until 2009 then we both retired.

Chicken

2 boneless skinless chicken breasts cut in half lengthwise to make 4 thinner breasts

½ cup all purpose flour

½ teaspoon kosher salt

½ teaspoon fresh ground black pepper

2 large eggs

1 tablespoons milk

½ cup Italian breadcrumbs

½ cup panko breadcrumb

1 teaspoon Italian seasoning

2 tablespoon butter

2 tablespoons olive oil

Salad

4 cups arugula

¼ cup red onion thin sliced

⅓ cup shaved Parmesan cheese

3 tablespoons lemon juice

2 tablespoons olive oil

Lemon wedges

Note: Ingredients may have been altered from the original.

Directions at smalltownwoman.com

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