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Smashed Potatoes in Lemon-Caper Vinaigrette
Ingredients
  • subheading: Lemon Caper Vinaigrette:
  • ½ cup good olive oil
  • 1 large Lemon
  • 3 tablespoons drained good capers
  • 2 anchovies in oil (optional)
  • 3 garlic cloves
  • subheading: Smashed Potatoes and Eggs:
  • 1 pound baby fingerling potatoes
  • 3 eggs
  • ⅓ cup grated good parmesan
  • ¼ cup chopped parsley (optional)
  • glug olive oil
Steps
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