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Instant Pot® Brunswick Stew
Ingredients
  • 2 (14.5 ounce) cans whole peeled tomatoes
  • 2 russet potatoes, peeled and diced, or more to taste
  • 2 cups chicken broth
  • 1 cup diced onion
  • ¼ cup Worcestershire sauce
  • ¼ cup apple cider vinegar
  • 3 tablespoons ketchup
  • ½ teaspoon red pepper flakes, or to taste
  • 2 (6 ounce) bone-in chicken breast halves
  • ¼ teaspoon seasoned salt, or to taste
  • 1 dash ground thyme
  • ground black pepper to taste
  • 1 (10 ounce) package frozen corn
  • 1 (10 ounce) package frozen baby lima beans
  • 1 (10 ounce) package frozen sliced okra
  • ¾ cup shredded cooked pork, or to taste
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