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Meatball Sub Bubble Bake
Ingredients
  • 1 tablespoon olive oil
  • 2 (16-ounce) packages biscuits, quartered
  • 4 cloves garlic, minced
  • 4 tablespoons chopped parsley
  • 4 tablespoons butter, melted
  • 1 teaspoon salt
  • 2 cups marinara sauce
  • 12 1-inch meatballs
  • 2 cups shredded mozzarella cheese
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