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Ingredients
  • subheading: For the Sauce:
  • ¾ cup mayonnaise
  • 2 teaspoons whole grain mustard
  • 1 teaspoon lemon zest
  • 1 tablespoon lemon juice (or more to taste)
  • ¾ teaspoon Old Bay Seasoning
  • 1 scallion (minced)
  • subheading: For the Shrimp Burgers:
  • 1 ½ pounds shrimp, peeled and deveined, divided
  • 2 cloves garlic
  • 3 scallions, coarsely chopped
  • ¼ cup coarsely chopped red bell pepper
  • ¾ teaspoon Old Bay Seasoning
  • 1 teaspoon lemon zest
  • 2 tablespoons vegetable oil
  • ½ teaspoon kosher salt (or to taste)
  • ¼ teaspoon pepper (or to taste)
  • 4 hamburger buns, toasted (if desired)
  • Lettuce leaves
  • Optional toppings: sliced tomatoes, pickles, sliced onion
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