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Ingredients
  • subheading: For the topping:
  • 3 ounces pitted dates (about 6 Medjool or 12 Deglet Noor), chopped
  • ¼ cup 100% apple juice plus 1 tablespoon
  • 1¾ cups old-fashioned rolled oats
  • 1 teaspoon cinnamon
  • subheading: For the fruit:
  • 1¾ pounds Granny Smith apples (4 to 5 medium), peeled and cored
  • ½ cup raisins
  • subheading: For the fruit sauce:
  • ½ cup old-fashioned rolled oats
  • 1½ cups 100% apple juice
  • 3 tablespoons lemon juice
  • 1 teaspoon cinnamon
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