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Spicy Miso Braised Beef Ramen
Ingredients
  • 1 (2 pound) beef chuck roast
  • black pepper
  • 2 tablespoons salted butter
  • 3 yellow onions, thinly sliced
  • 4 shallots, halved
  • 2 cups dry white wine
  • 3 to 4 cups beef or chicken broth
  • ΒΌ cup tamari or soy sauce
  • 2 tablespoons white miso paste
  •  
  • 1 to 2 teaspoons chili flakes, to your taste
  • 1 tablespoon Chinese 5 spice
  • 1 tablespoon chopped fresh ginger
  • 4 squares ramen noodles
  • soft or hard boiled eggs for serving
  • toasted sesame seeds, green onions, and chili flakes for serving
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