Bubble Up Lasagna

1 7.5 oz package of biscuit dough I buy the great value (4 pack) in the U.S, if you can't find them then use the bigger pillsbury biscuits and weigh out 7.5oz

1 lb cooked extra lean ground beef

1 cup diced red onion

1 ¼ cup light reduced fat pasta sauce

1 tablespoon italian herb seasoning mix or a blend of basil & rosemary

½ cup light ricotta cheese

1.5 teaspoon pesto optional but adds a nice taste

2 tablespoon liquid egg whites

¾ cup fat free cottage cheese

1.5 tablespoon finely grated parmesan cheese

½ cup light shredded mozzarella cheese

Directions at drizzlemeskinny.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer