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Ingredients
  • subheading: Marination:
  • 200 grams chicken (boneless)
  • ¼ tsp pepper powder
  • ⅛ tsp salt (or as needed)
  • 1 tsp soya sauce (naturally brewed or organic)
  • ½ to 1 tsp five spice or garam masala powder
  • subheading: to boil noodles:
  • 150 grams Noodles (or 2 packs)
  • 1 tsp oil (optional)
  • salt if needed (optional)
  • 1 to 2 tsp oil (to coat)
  • subheading: Other ingredients:
  • 2 tbsp oil (sesame oil or use any)
  • 2 cloves garlic (chopped finely)
  • 2 tbsps spring onion ( whites chopped)
  • ¼ cup bell pepper ( or capsicum julienned)
  • ¼ cup carrots julienne
  • ¼ cup cabbage (optional)
  • ¼ cup spring onion (greens)
  • 1 ½ tbsp chilli sauce (or use any)
  • 1 tbsp water (to mix with sauce)
  • 1 tbsp soya sauce
  • salt if needed
Steps
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