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Bacon Wrapped Shrimp
Ingredients
  • 8 slices bacon halved crosswise (see recipe note)
  • 16 large shrimp peeled except for the tail and deveined
  • 1 tablespoon olive oil
  • ¼ teaspoon fine sea salt or ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
Steps
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