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Ingredients
  • 4 tbsp Butter
  • 2 cups Onions, chopped
  • 1 lb Mushrooms, sliced
  • 2 cups Chicken or vegetable stock
  • ½ cup Dry white wine
  • 2 tsp Dried dill
  • 2 tsp Fresh thyme
  • 2 tsp Paprika
  • 2 tbsp Soy sauce
  • 1 cup Milk
  • 3 tbsp Flour
  • ¼ cup Sour cream
  • 2 tbsp Lemon juice
  • 2 tbsp Fresh italian parsley
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