https://www.copymethat.com/r/HSFOskxxY/pan-seared-sichuan-shrimp-with-mung-bean/
76663062
htBmj6H
HSFOskxxY
2024-10-22 02:52:37
Pan-Seared Sichuan Shrimp with Mung Bean Noodles
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Ingredients
- 6 ounces dried mung bean noodles or vermicelli
- 1 pound medium shrimp, shelled and deveined
- Salt and freshly ground white pepper
- 1 teaspoon ground Sichuan peppercorns
- 3 tablespoons vegetable oil
- 4 large scallions, thinly sliced
- 2 tablespoons finely grated fresh ginger
- ⅓ cup soy sauce or tamari
- 3 tablespoons Chinese black vinegar or balsamic vinegar
- 1 ½ teaspoons chile oil
Steps
Directions at foodandwine.com
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