Coconut Curry Soup with Tofu in the Instant Pot

glueandglitter.com

Jennifer in Georgia

I'm a vegan for more than 15 years cooking easy and tasty recipes.

1 teaspoon toasted sesame oil (optional - see notes for oil-free variation)

1 block extra firm tofu pressed and diced into 1" cubes

1 ½ cups water

1 ½ cups baby carrot coins ½"-¾" thick

2 teaspoons red curry powder

½ teaspoon turmeric

1 teaspoon ground ginger

1 Not Chick'n Broth cube (Or substitute vegetable broth for the water above, and omit this ingredient.)

2 cups medium-sized broccoli florets

1 15 ounce can coconut milk (Lite is OK, but I recommend full fat for the creamiest soup.)

Directions at glueandglitter.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer