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Biscuits from scratch
Ingredients
  • 3 cups warm water
  • ¾ cup sugar
  • 2 pkg yeast
  • 1 ½ tsp salt
  • 4 eggs well beaten
  • ½ cup vegetable oil
  • 10 cups flour
Steps
  1. Mix yeast, sugar and salt in the warm water and let sit for 10 minutes. Stir in eggs and oil, add flour. Let rise covered until doubled. Shape into rolls and rise again. Bake at 350 until brown
 

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