Jalapeno Popper Quesadillas

A native of Cleveland Ohio and I love to cook and entertain. As a full time RVer, I have limited kitchen space, but that doesn’t stop me from cooking up a storm! Recently worked as Activities Director for an RV resort on Florida where I was able to serve up some of my favorite recipes to our residents and guests.

2 large flour tortillas, burrito size

4 strips bacon

2 jalapeno peppers, seeded and diced

4 ounces (½ block) cream cheese, room temperature

½ cup mozzarella cheese, shredded

½ cup Monterey Jack cheese, shredded

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon kosher salt

¼ teaspoon pepper

Directions at iamhomesteader.com

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