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Ingredients
  • 2¼ teaspoons active dry yeast
  • 1¼ cups warm milk (110°-120°F)
  • 2 tablespoons honey
  • 3¼ cups all purpose flour
  • 1 teaspoon kosher salt
  • ½ cup baking soda
  • 1 large egg
  • coarse salt (or pretzel salt)
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