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Curry Flavored Fried Chicken
Ingredients
  • Chicken thigh 250 g / 8.8 oz
  • Vegetable oil (for frying) A little
  • 【A】
  • Soy sauce
  • 2 tsp
  • Sake (rice wine)
  • 2 tsp
  • Salt
  • ¼ tsp
  • Grated ginger
  • ½ tsp
  • Grated garlic
  • ½ tsp
  • Water
  • 2 tsp
  • subheading: 【B】:
  • Cake flour
  • 1 ½ Tbsp
  • Potato starch
  • 1 ½ Tbsp
  • subheading: S&B Curry Powder:
  • 2 to 3 tsp (to taste)
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