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Baked Chicken Bites Recipe with Asparagus
Ingredients
  • 3  boneless, skinless chicken breasts, cut into bite-sized chunks
  • 1 teaspoon  salt
  • 1 teaspoon fresh cracked  black pepper
  • 2 teaspoons  onion powder
  • 1 teaspoon Italian seasoning or Herbes de Provence
  • 1 teaspoon paprika, optional
  • Crushed  red chili pepper flakes, optional
  • 2 bunch of asparagus, rinsed and trimmed
  • ½ cup  butter, melted
  • 1 teaspoon olive oil
  • 2 teaspoons minced garlic
  • 1 tablespoon hot sauce, optional (we used Sriracha)
  • ¼ cup (60ml)  low-sodium chicken broth or soy sauce
  • Juice of ½ lemon
  • 1 tablespoon minced parsley
  • Slices of lemon, for garnish
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