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Sunny's Hot Ham and Cheese Wreath
Ingredients
  • Two 8-ounce cans refrigerated crescent roll dough
  • ¼ cup jalapeño jelly
  • 6 ounces deli ham, sliced paper thin
  • 3 ounces Gruyere cheese, shredded
  • 3 ounces pepper jack cheese, shredded
  • 2 jalapeños, thinly sliced
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