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Ingredients
  • 3-¼ Cups Flour
  • 2 TBS Butter
  • 1 Large Egg
  • ⅓ Cup Sugar
  • 1 Large Pinch Salt
  • 1 Cup WARM (about 105 degrees) Water
  • 2-¼ tsp (one Envelope) Bread Machine Yeast (Sometimes called Quick or instant Yeast)
  • 4 tsp Spices (Try an Italian mix of Fennel seeds, oregano and sage or be creative) Optional
  • 4 tsp Mix of equal parts Sesame Seeds, Garlic Flakes and Coarse Grind Sea Salt
  • 1 additional Large Egg, Beaten for egg wash
Steps
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