LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 6 large cloves garlic, peeled
  • 4 large shallots, peeled and quartered
  • 1 (1 ½-inch) piece fresh ginger, peeled
  • ⅓ cup dark rum
  • ⅓ cup fresh lime juice
  • ½ cup firmly packed golden brown sugar
  • 2 teaspoons chili powder
  • 1 tablespoon freshly ground black pepper
  • 2 teaspoons kosher salt
  • 2 tablespoons + 2 teaspoons olive oil
  • 2 pork tenderloins, about 1 ¾ to 2 ½ pounds total
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer