https://www.copymethat.com/r/GuMtBCotM/calypso-pork-tenderloin/
55970076
abTBHx1
GuMtBCotM
2024-08-20 20:07:53
Calypso Pork Tenderloin
![](https://cdn.copymethat.com/media/calypso-pork-tenderloin-2020032518104153581232sha.jpg)
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Ingredients
- 6 large cloves garlic, peeled
- 4 large shallots, peeled and quartered
- 1 (1 ½-inch) piece fresh ginger, peeled
- ⅓ cup dark rum
- ⅓ cup fresh lime juice
- ½ cup firmly packed golden brown sugar
- 2 teaspoons chili powder
- 1 tablespoon freshly ground black pepper
- 2 teaspoons kosher salt
- 2 tablespoons + 2 teaspoons olive oil
- 2 pork tenderloins, about 1 ¾ to 2 ½ pounds total
Steps
Directions at allrecipes.com
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