Patriotic Pasta

Serve this patriotic pasta salad loaded with tomatoes, blue cheese, and pasta for a festive addition to the 4th of July picnic table.

subheading: Dressing:

¼ cup mayonnaise

¼ cup sour cream

¼ cup crumbled blue cheese

1 ½ teaspoons milk

½ teaspoon honey mustard

½ teaspoon white vinegar

½ teaspoon salt

¼ teaspoon garlic powder

¼ teaspoon ground black pepper

⅛ teaspoon cayenne pepper

subheading: Salad:

2 ½ cups penne pasta

2 tablespoons olive oil

1 clove garlic, minced

¾ teaspoon minced fresh basil

2 ½ cups cauliflower florets

2 cups halved cherry tomatoes

½ cup chopped red bell pepper

4 ounces mozzarella cheese, cut into 1-inch strips

3 green onions, chopped

2 tablespoons grated Parmesan cheese

Directions at allrecipes.com

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