https://www.copymethat.com/r/GmbfpC50w/jalapeno-corn-soup-with-seared-scallops/
38409309
IJHUUvx
GmbfpC50w
2024-10-14 14:23:24
Jalapeño Corn Soup with Seared Scallops
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Ingredients
- subheading: Jalapeño Corn Soup:
- 9 ears of corn, kernels removed and 4 cobs reserved
- 1 onion, diced
- 2 jalapeños, seeded and diced
- 3 cloves of garlic, peeled and minced
- 4 cups low-sodium chicken stock
- ½ cup heavy cream
- 3 tablespoons butter
- Salt and pepper
- subheading: Seared Scallops:
- 12 large sea scallops, preferably fresh and/or dry-packed
- 1 tablespoon butter
- 1 tablespoon neutral oil, like canola or grapeseed
- Salt and pepper
Steps
Directions at food52.com
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