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3 Bean Stew with Rice & Vegetables (no ratings)
Ingredients
  • 2 tbsp extra virgin olive oil
  • 1 small onion
  • 4 cloves garlic
  • 1 carrot
  • 1 celery stick
  • 1 tsp sweet smoked Spanish paprika
  • 1 tsp dried thyme
  • 14.5 oz canned diced tomatoes
  • 15.5 oz canned white beans
  • 15.5 oz canned red kidney beans
  • 15.5 oz canned pinto beans
  • 2 ½ cups vegetable broth
  • 1 cup long grain rice
  • handful fresh parsley
  • pinch sea salt
  • dash black pepper
Note: Ingredients may have been altered from the original.
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