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Ingredients
  • 3 ½ cups Furmano's Crushed Tomatoes
  • 1 cup Onion, Diced
  • 1 tablespoon Cilantro, Chopped
  • 2 tablespoons Garlic, Minced
  • 1 pint Water
  • 2 teaspoons Salt
  • 2 teaspoons Cumin
  • 1 teaspoon Coriander
  • ¼ teaspoon Black Pepper
  • 2 teaspoons Oregano, Dry
  • 1 tablespoon Lime Juice
  • 2 ½ cups White Rice
  • ¼ cup Green Onion, Sliced
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