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Ina Garten's Easy Tomato Soup & Grilled Cheese Croutons
Ingredients
  • 3 tablespoons good olive oil
  • 3 cups yellow onions, chopped (2 onions)
  • 1 tablespoon minced garlic (3 cloves)
  • 4 cups chicken stock
  • 1 (28-ounce) can crushed tomatoes, preferably San Marzano
  • Large pinch of saffron
  • Kosher salt and freshly ground pepper
  • ½ cup orzo
  • ½ cup heavy cream
  • subheading: Grilled Cheese Croutons:
  • 4 (½-inch thick slices country white bread)
  • 2 tablespoons unsalted butter, melted
  • 4 ounces Gruyere cheese, grated
Note: Ingredients may have been altered from the original.
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