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Soup Avgolemono Recipe with Chicken and Rice
Ingredients
  • 4 cups homemade chicken stock or low-sodium broth
  • Kosher salt
  • Freshly ground black pepper
  • 2 cups cooked white rice, warmed, divided
  • 2 large egg yolks
  • ¼ cup plus 2 tablespoons fresh lemon juice
  • 1 rotisserie chicken (1 pound meat pulled from the bones and coarsely shredded)
  • ¼ cup chopped fresh dill
Steps
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