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Ingredients
  • 2 cups all-purpose flour
  • 1 cup butter, softened
  • 2 (8 ounce) packages cream cheese
  • 1 cup white sugar
  • 2 (3.4 ounce) packages instant lemon
  • pudding mix
  • 3 ½ cups milk
  • 1 (12 ounce) container frozen whipped
  • topping, thawed
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