Berry Cobbler Recipe (Quick & Easy)

sallysbakingaddiction.com

denvergreene

8 cups (approx. 800g) mixed berries* (see note)

¼ cup ( 50g) granulated sugar

2 Tablespoons ( 15g) cornstarch

1 teaspoon lemon juice

½ teaspoon pure vanilla extract

subheading: Biscuit Topping:

1 and ½ cups ( 188g) all-purpose flour ( spooned & leveled)

⅓ cup ( 65g) granulated sugar

1 and ½ teaspoons baking powder

¼ teaspoon salt

6 Tablespoons ( 85g) unsalted butter, cold and cubed

½ cup (120ml) buttermilk, cold*

Note: Ingredients may have been altered from the original.

Directions at sallysbakingaddiction.com

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