LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Texas Baked Bean Dip
Ingredients
  • 8 slices thick-cut bacon, chopped
  • 1 small yellow onion, diced
  • 1 bell pepper, diced
  • 1 clove garlic, minced
  • 1 ½ cups packed brown sugar
  • 1 cup brewed coffee
  • 1 tablespoon ketchup
  • 2 teaspoons mustard
  • 1 teaspoon chile paste, such as sriracha
  • Kosher salt and freshly ground black pepper
  • Two 16-ounce cans pinto beans, drained
  • ½ cup sour cream
  • ½ cup grated Cheddar
  • ¼ cup sliced green onions
  • Butter crackers, such as Ritz, or tortilla chips, for serving
  • Directions
  • Watch how to make this recipe.
  • Heat a Dutch oven over medium heat; line a plate with a paper towel. Add the bacon to the pot and cook, stirring occasionally, until crisp, 5 to 7 minutes. With a slotted spoon, transfer the bacon to the lined plate to drain.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer