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Tomato Confit with Goat Cheese and Herbs
Ingredients
  • Active: 20 min
  • Deliciously slow cooked to perfection, this tomato confit served with creamy goat cheese and tangy herbs is the perfect appetizer to serve to any ... Show More
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  • Ingredients
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  • 12 to 14 medium tomatoes
  • 2 shallots, thickly sliced
  • 3 to 5 thyme sprigs
  • ¾ cup (187 milliliters) olive oil
  • 2 teaspoons brown sugar
  • Kosher salt and freshly ground black pepper
  • ¼ cup chopped parsley
  • 3 garlic cloves, finely minced
  • 5.3 ounces (150 grams) goat cheese
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