https://www.copymethat.com/r/GE5M8WSuA/baked-spaghetti-squash/
92669424
8TPiWBz
GE5M8WSuA
2024-10-19 09:34:05
Baked Spaghetti Squash
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Ingredients
- 1 large (3- to 4-pound) spaghetti squash, halved lengthwise and seeded
- 3 tablespoons extra-virgin olive oil
- Kosher salt and black pepper
- 1 cup freshly grated Parmesan
- ½ cup panko
- 1 garlic clove, grated
- 1 teaspoon fresh thyme leaves
- 8 ounces mozzarella, cut into ½-inch cubes (optional)
Steps
Directions at cooking.nytimes.com
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