https://www.copymethat.com/r/G6qO932vF/wild-garlic-confit-rosemary-focaccia/
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G6qO932vF
2024-11-08 16:40:35
Wild Garlic Confit & Rosemary Focaccia
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Ingredients
- subheading: WILD GARLIC CONFIT:
- 6 heads garlic
- 3 cups Rich Glen Wild Garlic Olive Oil
- 6 sprigs thyme
- 3 sprigs rosemary
- subheading: FOCACCIA:
- 2.5 cups lukewarm water 2 cups cold water + ½ cup boiling hot water (600ml)
- 1 sachet yeast or 7g yeast
- 2 tsp honey or maple syrup
- 5 cups all purpose white flour 740g
- 2.5 tsp flakey sea salt + extra for sprinkling
- 10 to 12 cloves garlic confit
- 2 sprigs rosemary leaves
- 8 tbsp garlic confit olive oil
Steps
Directions at daenskitchen.com
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