https://www.copymethat.com/r/G6keUkYjw/creamy-yukon-golds-with-crispy-potato-sk/
104963750
kI948D9
G6keUkYjw
2024-10-26 12:34:57
Creamy Yukon Golds with Crispy Potato Skins
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Ingredients
- 5 lb. Yukon Gold potatoes (about 10 large), rinsed, patted dry
- 12 garlic cloves, peeled
- Kosher salt
- ½ cup extra-virgin olive oil
- 1 cup (2 sticks) unsalted butter, divided, plus more for serving
- 2 cups heavy cream
- Freshly ground black pepper
Steps
Directions at bonappetit.com
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