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Crockpot Hawaiian Chicken with Sweet Pineapple Glaze
Ingredients
  • 2 lbs Boneless Skinless Chicken you can use chicken breasts or chicken thighs cut into small 1-inch cubes
  • 2 Tablespoons Cornstarch
  • 1 Tablespoon Olive Oil can replace with canola oil
  • 1 20 oz can Sliced Pineapples do not drain the juice
  • subheading: Ingredients to Make the Sauce:
  • ¼ Cup Pineapple Juice leftover juice from the can
  • 1 Tablespoon Ketchup
  • 1 Tablespoon Dark Soy Sauce make sure it is low sodium
  • 1 Teaspoon Vinegar can use apple cider vinegar or rice vinegar
  • 1 Tablespoon Chili Garlic Sauce can replace with red pepper flakes or harissa paste
  • 1 inch Ginger (1 tablespoon grated)
  • 1 Teaspoon minced Garlic
  • 2 Tablespoons Honey can replace with brown sugar
  • subheading: Garnish:
  • Fresh Chopped Parsley for garnish (OPTIONAL)
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